Restaurante
Puebloastur

Un espacio con rincones íntimos y con encanto donde disfrutar de la gastronomía del afamado Chef Ramón Celorio.

Cuenta con una terraza exterior con vistas únicas a los Picos de Europa. Todo un espectáculo de naturaleza y sabor.

ESPECIAL INVIERNO 2022

Una carta hecha a medida

PARA COMENZAR

Creamy homemade croquettes

with iberic ham / 18 €

(Gluten, egg and dairy)

*Celiac-friendly option Ancla

Wild Board Taco, pico de gallo, ranchera sauce, and avocado crea, (4 pieces) / 21€
(Gluten)
Anchovies “Don Bocarte” XL

Confit tomatoes and escalivada with rye bread toast (8 units) / 48€

(Sulfits, gluten and fish)

Seasonal vegetable dish, with hazelnut romesco and parmesan shavings /26€
(Nuts and dairy)
Octopus
“pedreru” broth, mashed paprika potatoes, and pickled onion / 25€
(Mollucss and dairy)

Black truffle ravioli

with foie cream, black grapes and parmesan cheese / 20€

(Gluten and dairy, egg and sulphites)

100% Asturian fabad
with fresh beans and homemade compango / 28€

Scallops with asparagus cream, braised fennel, and Thai- style pork cheek / 29€

(Dairy, molluscs and sulphites)

SELECCIÓN DE CARNES

Ox Burger

“Complete” burger with our homemade sauces / 22€

(Mustard, sesame, sulfites, and gluten)

Beef Tenderloin with Foie Gras
with mushrooms and truffle cream / 46€
(Dairy)
Entrecôte
With French fries and confit piquillo peppers / 44€

Beef tripe stew with potatoes / 18€
( Sulfites)

PESCADOS DE LA LONJA DE TAZONES

Confit cod
with porrusalda and rosemary-infused confit leeks. / 27€
Hake
with limpet jus / 29,5€
(Crustaceans, shellfish and fish)
Catch of the day
Check the chef's suggestions
(Crustaceans, shellfish, and fish)

POSTRES ARTESANOS

Hot Chocolate Soufflé
With yogurt ice cream / 11€
(Gluten, egg, dairy, and nuts)
Nougat Soufflé
With cofee ice cream and Bailey’s / 11€
(Egg, dairy, and nuts)
Asturian Rice Pudding
creamy and caramelized / 9€
(Dairy)
Pear tart with vanilla ice cream / 9€
(Dairy and gluten)
**Preparation time: 15 minutes
(Egg, sulfites, and dairy)
Five regions / five cheeses / 23€(tasting)
(Dairy)
D.O. Cabrales “Cueva El Teyedu” / 19€
D.O. Gamoneu del Puertu / 18€
D.O. Beyos cow cheese / 9€
D.O. Casín two rabiladas / 9€

Descubre nuestros menús

MENÚ DE MERCADO

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MENÚ PUEBLOASTUR

Creamy Iberian ham croquettes

(Egg, gluten, and dairy)

Slow-cooked egg (67º) with wild mushroom stew, Joselitto pancetta and creamy mashed potato.

(Egg,dairy and sulphites)

Angus rib with sweet potato cream

(Dairy and sulphites)

Hake with limpets jus

(Molluscd and fish)

Asturian Rice Pudding

(Gluten and dairy)

or

Apple tart with vanila ice cream

(Gluten and dairy)

€75

(VAT included)

This menu is served to the entire table.

Includes Fuensanta water, a selection of artisanal breads.

Desayuno gourmet puebloastur

Si eres amante de la comida gourmet y quieres arrancar el día de la mejor manera posible, no dudes en degustar nuestro desayuno Puebloastur.

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Restaurante Puebloastur